Melbourne Japanese Restaurant Guide

rice-workshop

Rice WorkShop

Since opening its flagship store in Chinatown in October 2013, Rice Workshop has enjoyed rapid expansion. Aiming to serve donburi, or rice bowls with various toppings, almost as fast as vending machines do, Rice Workshop wants to keep its food… Read More

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Aoba Japanese Cafe

Opened seven years ago in Malvern, Aoba’s authentic flavours and homely atmosphere have made it a local favourite. Chef Taguchi boasts 20 years’ experience and produces nearly everything himself. The bento boxes are the go – particularly the Aoba Box… Read More

shimbashi soba & sake bar

Shimbashi Soba & Sake Bar

Melbourne’s only hand-made soba noodle restaurant, Shimbashi uses freshly-milled Tasmanian buckwheat to form its signature ngredient. Now in its second year of operation, the expanded menu offers treats like Salmon Salad Soba and Pork Belly Salad. Lunch sets are around… Read More

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Fukuryu Ramen

Hidden in Corrs Lane, Fukuryu claims to be “the gold standard in ramen” and the reviews back it up. Its Signature Tonkotsu headlines, but others, like the Vegetarian Miso, squid ink-coloured Black Dragon and super-spicy Red Dragon are great, too…. Read More

Rolls

Rolls

Taking great care in the sourcing and freshness of his ingredients, Rolls owner Kikuchi-san makes sure his food is as delicious as it is safe to eat. And while the focus is, obviously, on sushi rolls, there is a wide… Read More

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Miyazaki

Since opening at the end of last year, Miyazaki has seen a non-stop stream of customers seeking out its affordable prices and great quality. Of the wide range of dishes on offer, the Teriyaki Salmon Steak is a particular highlight…. Read More

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Izakaya Hachibeh

“If you make delicious food, customers will come”. So says Izakaya Hachibeh owner Saitoh-san. And they’ve been coming for almost five years now, so he must be doing something right. Being an Izakaya, it’s not just delicious food, though -… Read More

robot

Robot

Hidden away in an alley off Flinders Lane, Robot enjoys a loyal client base. The funky interior helps with that, as do unique touches like anime screenings from 9pm on Tuesdays. Beers include Coedo and Hitachino ($14 each), as well… Read More

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Burwood Teppanyaki House

Now an established part of the Burwood scene, this chic restaurant offers up Teppanyaki in the usual boisterous Western style. The chefs happily chat to guests, cheering as they toss food at them, and keep the evening entertaining. Those after… Read More

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Ajisen Ramen

Firmly established as a Melbourne favourite, global noodle giant Ajisen Ramen continues to expand and update its menu to provide even more great choices for its customers. In addition to its famous Kumamoto-style tonkotsu (pork bone marrow) soup ramen, you… Read More