Melbourne Japanese Restaurant Guide

mugen-main

Mugen Ramen and Bar

Mugen’s thick, hand-made noodles and strong, dashi-flavoured soups make it a real standout. The recommended Tsukemen comes in 280g or 360g sizes and is served with either a warm or chilled soup to dip your noodles in, depending on the… Read More

buddha-main

Chocolate Buddha

Want to enjoy delicious Japanese food with your friends while enjoying some of the best views of Melbourne available? Chocolate Buddha is your next destination. Located in the heart of Melbourne – Federation Square – this large format eatery is… Read More

Chuji-main

Izakaya Chuji

Melbourne’s oldest, Izakaya Chuji offers over a hundred different dishes and all at reasonable prices. You can wash them down with a variety of sakes and shochus, with more available from the neighbouring Nihonshu sake bar. The popular sushi counter… Read More

shimbashi soba & sake bar

Shimbashi Soba & Sake Bar

Melbourne’s only hand-made soba noodle restaurant, Shimbashi uses freshly-milled Tasmanian buckwheat to form its signature ngredient. Now in its second year of operation, the expanded menu offers treats like Salmon Salad Soba and Pork Belly Salad. Lunch sets are around… Read More

Rolls

Rolls

Taking great care in the sourcing and freshness of his ingredients, Rolls owner Kikuchi-san makes sure his food is as delicious as it is safe to eat. And while the focus is, obviously, on sushi rolls, there is a wide… Read More

gaijin2-main

Gaijin Japanese Fusion

Gaijin offers a refreshing twist on traditional sushi. Where else can you get rolls like the Baked Dynamite or Spider Vs Dragon? There’s also a tapas menu with lighter fare, like the Salmon Tartare, and more substantial dishes like Beef… Read More

MrramensanWeb

Mr. Ramen San

Mr. Ramen San is a popular ramen house in MidCity Centre, Chinatown, featuring authentic Kyushu-style tonkotsu soup (as well as five other soups) and for summer, a unique chilled Salad Ramen, the only one of its kind in Melbourne.

menya-main

Shujinko

Shujinko means hero or heroine in Japanese, and that’s because Melbourne’s first 24-hour ‘Tokyo Tonkotsu’-style ramen restaurant wants to make you the star. Its motto is, “Put your heart into the noodles and your love into the soup” and as… Read More

kenzan-main

Kenzan

One of Melbourne’s first traditional Japanese restaurants, Kenzan remains a customer favourite, thanks to its continuing commitment to quality. From tempura to teriyaki, shabu-shabu to sukiyaki, the food is consistently well-reviewed and served by professional, yet friendly, staff. The surrounds… Read More

akatombo

Akatombo

Akatombo is only small, but that just reinforces the impression that chef Kageyama-san favours quality over quantity. No dish goes out unless he is satisfied with it, and the restaurant’s loyal following reflects that. Using local ingredients, Kageyama-san transforms them… Read More