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いただきます ITADAKIMASU
海の幸に乾杯
Celebrating the joy of the sea
Box on Collins
189 Collins St. Melbourne Tue - Sat: 11am - 10pm
W: boxoncollins.com.au Sun: 11am - 9pm
Clockwise from top:
Bug halves pan seared with white wine, roasted garlic, cream and parsley $50
Linguini marinara, fresh assorted seafood pan seared, finished with garlic, parsley and olive oil $25
White chocolate crème brulee with chocolate dipped strawberries $18
Chocolate brownie with white chocolate caramel mousse and raspberry sorbet $18
Antarctic Salmon Market Price
Spicy chilli king prawns coated in a light crispy corn flour batter $26
7
海の幸に乾杯
Celebrating the joy of the sea
Box on Collins
189 Collins St. Melbourne Tue - Sat: 11am - 10pm
W: boxoncollins.com.au Sun: 11am - 9pm
Clockwise from top:
Bug halves pan seared with white wine, roasted garlic, cream and parsley $50
Linguini marinara, fresh assorted seafood pan seared, finished with garlic, parsley and olive oil $25
White chocolate crème brulee with chocolate dipped strawberries $18
Chocolate brownie with white chocolate caramel mousse and raspberry sorbet $18
Antarctic Salmon Market Price
Spicy chilli king prawns coated in a light crispy corn flour batter $26
7
