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日本食への思い入れを感じる店 こだわりの和牛焼肉専門店
A special fondness for Japanese cuisine The grilled Wagyu beef specialists
神話居酒屋 Shinwa Izakaya 和牛屋 Wagyuya
カウンターでバーテンダーの作るカクテルを楽しむも良し、地元デザイナーが描いた壁画の 2013年9月のオープン以来、和牛屋はクオリティーの高さを誇る和牛焼肉を提供し続けてい
あるロマンチックルームでゆっくりと料理を楽しむのも良し。日本のビール･お酒･ウイスキー る。オーナー夫婦は食材を厳しく追及し続け、基準に達しない素材や料理は提供しないという
はもちろん、わさびマティーニのようなオリジナルカクテルもある。料理は経験豊かなシェフ 徹底ぶり。既に日系企業駐在員ほか、有名テニスプレイヤーなど数多くのリピーターを抱えて
が担当。すし&刺身、グリル、鉄板焼き、串焼き、揚げ物など多岐にわたる。しかもリーズナブル。 いるというから、その質の確かさがうかがえる。同店で提供するのは、日本産よりも更に力強い
刺身おまかせは$26、神話とんかつは$12。お好み焼きといったベジタリアンメニューも豊富。 味わいのオーストラリア産和牛。10種類以上の異なるカットを揃えており、マーブルスコアは
そして特筆したいのが自家製ソースのこと。刺身醤油もオリジナルだ。飲み物、食べ物とそれに 12＋までと驚きのグレード。オーストラリアの広大な自然の中で育てられた最高級の新鮮和牛
合わせるソースまで、思い入れが伝わってくる。自宅にいるような居心地の良さ、行き届いた 肉を、日本の技術を駆使した無煙のグリルテーブルで味わう。本当においしい和牛を思う存分
サービスで何度でも行きたくなる店だ。 食べたかったら、Wagyu YaへGO!
Whether you're at the rough-hewn bar, enjoying a cocktail, or ensconced in the Since opening in September 2013, Wagyu Ya has quickly established itself as the
Romantic Room with your partner, or sitting down at one of the tables, Shinwa go-to restaurant if you want top-quality Wagyu yakiniku, boasting a client list that
Izakaya's interior and attentive service makes you feel at home. The food more than includes stars like Novak Djokovic, Ana Ivanovic and Venus Williams. Using nothing
matches the ambience as well. The head chef has worked for Japanese fine dining but the best Australian Wagyu (with marble scores up to 12+), carefully selected by
restaurants for many years, with the rest of the team just as experienced. There's Wagyu Ya's highly-trained Japanese chefs, and with more than 10 different cuts to
sushi and sashimi, grilled dishes, teppanyaki, deep fried cuisine and more. Prices are choose from, you are sure to find something to suit your palate. Don't worry about
reasonable; a Medium Mixed Sashimi plate is $26, while the Shinwa Tonkatsu is just the smoke you usually get at yakiniku restaurants, either, as Wagyu Ya has imported
$12. There are also many vegetarian dishes, including Okonomiyaki. What makes special smokeless grills from Japan to ensure diners enjoy the deliciousness of their
Shinwaʼs menu so authentically Japanese is in the details, like lots of house-made meal without any after effects on their clothing or hair. Wagyu Ya says it aims to
sauces, even the soy sauce for the sashimi! The drinks menu is broad, too, with provide “The Meal You Will Always Remember”, and given its reputation, quality of
directly imported Asahi & Sapporo on tap, great choices in sake, and some unique produce, and attentive service, there's no reason you won't experience that yourself
cocktails, like the Wasabi Martini. whenever you visit.
139 Sydney Rd. Brunswick T: 03 9380 4027 Japanease MELBOURNE 156 Toorak Rd. South Yarra T: 03 9867 2882
Open: Tuesday - Sunday 6-10pm Restaurant Guide 2014-2015 Open: 7 days 11:30am-10pm
W: shinwaizakaya.com.au 2014-2015 掲載店
Facebook: facebook.com/wagyuya.melbourne
10
A special fondness for Japanese cuisine The grilled Wagyu beef specialists
神話居酒屋 Shinwa Izakaya 和牛屋 Wagyuya
カウンターでバーテンダーの作るカクテルを楽しむも良し、地元デザイナーが描いた壁画の 2013年9月のオープン以来、和牛屋はクオリティーの高さを誇る和牛焼肉を提供し続けてい
あるロマンチックルームでゆっくりと料理を楽しむのも良し。日本のビール･お酒･ウイスキー る。オーナー夫婦は食材を厳しく追及し続け、基準に達しない素材や料理は提供しないという
はもちろん、わさびマティーニのようなオリジナルカクテルもある。料理は経験豊かなシェフ 徹底ぶり。既に日系企業駐在員ほか、有名テニスプレイヤーなど数多くのリピーターを抱えて
が担当。すし&刺身、グリル、鉄板焼き、串焼き、揚げ物など多岐にわたる。しかもリーズナブル。 いるというから、その質の確かさがうかがえる。同店で提供するのは、日本産よりも更に力強い
刺身おまかせは$26、神話とんかつは$12。お好み焼きといったベジタリアンメニューも豊富。 味わいのオーストラリア産和牛。10種類以上の異なるカットを揃えており、マーブルスコアは
そして特筆したいのが自家製ソースのこと。刺身醤油もオリジナルだ。飲み物、食べ物とそれに 12＋までと驚きのグレード。オーストラリアの広大な自然の中で育てられた最高級の新鮮和牛
合わせるソースまで、思い入れが伝わってくる。自宅にいるような居心地の良さ、行き届いた 肉を、日本の技術を駆使した無煙のグリルテーブルで味わう。本当においしい和牛を思う存分
サービスで何度でも行きたくなる店だ。 食べたかったら、Wagyu YaへGO!
Whether you're at the rough-hewn bar, enjoying a cocktail, or ensconced in the Since opening in September 2013, Wagyu Ya has quickly established itself as the
Romantic Room with your partner, or sitting down at one of the tables, Shinwa go-to restaurant if you want top-quality Wagyu yakiniku, boasting a client list that
Izakaya's interior and attentive service makes you feel at home. The food more than includes stars like Novak Djokovic, Ana Ivanovic and Venus Williams. Using nothing
matches the ambience as well. The head chef has worked for Japanese fine dining but the best Australian Wagyu (with marble scores up to 12+), carefully selected by
restaurants for many years, with the rest of the team just as experienced. There's Wagyu Ya's highly-trained Japanese chefs, and with more than 10 different cuts to
sushi and sashimi, grilled dishes, teppanyaki, deep fried cuisine and more. Prices are choose from, you are sure to find something to suit your palate. Don't worry about
reasonable; a Medium Mixed Sashimi plate is $26, while the Shinwa Tonkatsu is just the smoke you usually get at yakiniku restaurants, either, as Wagyu Ya has imported
$12. There are also many vegetarian dishes, including Okonomiyaki. What makes special smokeless grills from Japan to ensure diners enjoy the deliciousness of their
Shinwaʼs menu so authentically Japanese is in the details, like lots of house-made meal without any after effects on their clothing or hair. Wagyu Ya says it aims to
sauces, even the soy sauce for the sashimi! The drinks menu is broad, too, with provide “The Meal You Will Always Remember”, and given its reputation, quality of
directly imported Asahi & Sapporo on tap, great choices in sake, and some unique produce, and attentive service, there's no reason you won't experience that yourself
cocktails, like the Wasabi Martini. whenever you visit.
139 Sydney Rd. Brunswick T: 03 9380 4027 Japanease MELBOURNE 156 Toorak Rd. South Yarra T: 03 9867 2882
Open: Tuesday - Sunday 6-10pm Restaurant Guide 2014-2015 Open: 7 days 11:30am-10pm
W: shinwaizakaya.com.au 2014-2015 掲載店
Facebook: facebook.com/wagyuya.melbourne
10
